Parmesan Chicken Casserole

Submitted & Created By: Kathryn Hinrichs (My Good Friend)


Ingredients:

• 1 (16 ounce) jar Alfredo Sauce
• 1 (14 ounce) can Chicken Broth
• 1 1/2 cups uncooked rice (your choice of rice)
• 1 (15 ounce) can diced tomatoes
• 1 lb. thawed chicken
• 1 tsp. pepper
• Parmesan Cheese

Directions:

1. Preheat oven to 400 degrees
2. In baking dish, mix together alfredo, broth, rice, tomatoes & pepper. Top with chicken.
3. Cover with foil- bake 45 min.
4. Remove foil, sprinkle with cheese, bake additional 10 min.