"To Die For" Crock Pot Roast

Recipe & Photo Courtesy of: Food.com

• 1 (4 -5 lb) beef roast, any kind
• 1 (1 ¼ ounce) package brown gravy mix , dry
• 1 (1 ¼ ounce) package dried Italian salad dressing mix
• 1 (1 ¼ ounce) package ranch dressing mix , dry
• ½ cup of water

Directions:

1. Place beef roast in crock pot.
2. Mix the dried mixes together in a bowl and sprinkle over the roast.
3. Pour the water around the roast.
4. Cook on low for 7-9 hours.

Read more: http://www.food.com/recipe/to-die-for-crock-pot-roast-27208#ixzz1lv52KC85